Active substance
Neomycin (sulfate).
Indications
Calves: Treatment of colibacillosis and salmonellosis caused by microorganisms susceptible to neomycin.
Pigs: Treatment of colibacillosis, salmonellosis, vibrionic dysentery and edema disease caused by microorganisms susceptible to neomycin.
Broilers: Treatment of gastrointestinal infections caused by microorganisms susceptible to neomycin.
Dosage and administration route
Oral use.
Calves: 7500 – 15000 IU neomycin/kg of bodyweight (equivalent to 15-30 mg of medicinal product/kg of bodyweight), every 6-12 hours, for 3 to 5 consecutive days.
Pigs: 15000 IU neomycin/kg of bodyweight (equivalent 30 mg of medicinal product/kg of bodyweight), every 8-12 hours, for 3 to 5 consecutive days.
Poultry (broilers): 150000 IU neomycin/kg of bodyweight (equivalent 3 g of medicinal product per 10 litres of drinking water), every 8-12 hours, for 3 to 5 consecutive days.
Estimate the total amount of medication required according to the weight of the animals to be treated, dissolve in water and administer to animals directly. To ensure a correct dosage, the body weight should be determined as accurately as possible to avoid underdosing.
Withdrawal period
Meat: 30 days.
Pigs: 20 days.
Broilers: 5 days.
Eggs: Its use its not authorised in poultry whose eggs are used for human consumption. Do not use during 4 weeks before laying.
Pack sizes
1 kg Bag.
Box with 25 bags of 1 kg.
MA Number: 327 ESP